flavor mapping 2025-09-16T23:35:59Z
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The sticky Miami humidity clung to my skin like molasses as I stared at the glowing bar menu, palms sweating. Fifteen Venezuelan rums stared back - each promising complex notes of caramel and oak that my memory would inevitably flatten into "that brown one." My fingers twitched toward the familiar escape of my Notes app when I remembered the promise: the liquid library. With hesitant taps, I summoned the amber-hued interface that would either rescue or ruin tonight's tasting journey.