OMEGAME 2025-10-28T11:23:35Z

The crumpled Tupperware stared back at me like an edible tombstone. Inside, iceberg lettuce wept under a deluge of vinegar, flanked by dry chicken strips that tasted like cardboard marinated in regret. My kitchen counter had become a graveyard of good intentions – twelve identical containers mocking my fading willpower. That's when my phone buzzed with Sarah's message: "Tried CaloCalo yet? It's like having Gordon Ramsay as your personal nutritionist." I snorted. Another gimmick. But as I scraped