hyperlocal agriculture 2025-09-20T20:29:49Z

Rain lashed against the farmhouse windows like angry fists, the same savage drumming that drowned my peach harvest last monsoon. I remember squelching through mud, watching plump fruits burst like rotten balloons under relentless downpour. That sickening smell of fermentation still haunts me - sweet peaches turning to vinegar in the mud. This year would be different. I'd armed myself with what old-timers call "weather witchery" - a compact station perched in my south orchard, whispering secrets